How to Use condiment in a Sentence

condiment

noun

• But there are plenty of other options on the condiment aisle: Miso!
  — Rebecca White, Dallas News, 4 May 2021
• Note: This sweet-savory condiment is a natural with rhubarb.
  — Star Tribune, 19 May 2021
• What this condiment brings to a sandwich can be transformative.
  — Meredith Deeds Special To The Star Tribune, Star Tribune, 19 May 2021
• Servers come around to the tables every five minutes or so to refill your trio of chicken rice condiments: ginger, chile and sweet soy.
  — Jenn Harris, Los Angeles Times, 25 Nov. 2024
• Apart from the menu changes, Starbucks will also bring back condiment bars filled with milk and sugar to its stores beginning next year.
  — Marco Quiroz-Gutierrez, Fortune, 31 Oct. 2024
• Use clear plastic bins in the refrigerator and fill each with a specific type of food, like yogurt or condiments.
  — Brandee Gruener, Southern Living, 27 Nov. 2024
• Aged beef with ravioli filled with spicy lemon rougail, a Réunionnais condiment made from tomatoes and chili peppers.
  — Caitlin Raux Gunther, Travel + Leisure, 17 May 2021
• In addition to use as an oilseed crop, yellow mustard is also produced as condiment mustard, green manure, and as a biopesticide.
  — oregonlive, 8 May 2021
• Single-use plates, utensils and napkins are encouraged, as are single-use condiment packets, officials said.
  — Steve Schering, chicagotribune.com, 1 May 2021
• While the primary product is hotdogs, customers typically desire additional items like condiments, drinks and even a place to dispose of their waste.
  — Joseph Edgar, Forbes, 21 Nov. 2024
• In that sense, its rise feels similar to another spicy, crunchy condiment that soared in popularity during the pandemic: Chinese chile crisp.
  — Janelle Bitker, San Francisco Chronicle, 26 Apr. 2021
• The Wall Street Journal reported last month that restaurants are scrambling to stock up amid a national shortage of single-serving versions of the condiment.
  — Sarah Hansen, Forbes, 8 May 2021
• And the rest of my veg-heavy meals rarely needed the condiment.
  — Sharrona Pearl, Bon Appétit, 15 Feb. 2022
• The best hot dogs come with no condiments, just grilled onions.
  — Justin Kaufmann, Axios, 18 Aug. 2024
• Agrodolce is a sweet-and-sour condiment that hails from Italy.
  — Christian Reynoso, Bon Appétit, 26 May 2022
• That’s where having the right sauces, spreads, oils, and condiments come in handy.
  — Hannah Dylan Pasternak, SELF, 24 Feb. 2023
• Jelly Jelly is the firmest of the three fruit condiments.
  — Patricia S York, Southern Living, 22 Aug. 2023
• The rolls are sturdy and sizeable enough to hold a pile of condiments.
  — Ann Trieger Kurland, BostonGlobe.com, 29 Aug. 2023
• Any food will love the sweet/heat combo of this condiment.
  — Kylee McGuigan, Popular Mechanics, 22 Nov. 2022
• The condiment hit the market in 1980 and has become a cult favorite.
  — Aliza Chasan, CBS News, 29 June 2023
• Here's a great smattering of goods for the condiment lover in your life.
  — John Thompson, Men's Health, 13 Dec. 2022
• The condiment, invented in France, starts with egg yolks in a bowl.
  — Nicole Kagan, BostonGlobe.com, 15 Aug. 2023
• Pop the spoon in the jar and the orb acts like a lid for your chili crisp (or other shelf-stable condiment).
  — Bon Appétit, 15 Nov. 2021
• Adobo can be thinned out with broth to make a sauce, turned into the base of a stew, or used as a condiment.
  — Bettina Makalintal, Bon Appétit, 19 Oct. 2021
• Lauren Goode: So is this the number one condiment or spice for you in all of 2023?
  — Michael Calore, WIRED, 21 Dec. 2023
• Customers eating at a long counter in the back face a glass case of cheeses, meats, breads, and condiments.
  — Helen Rosner, The New Yorker, 29 Oct. 2023
• Two for the office and two for the car…because a condiment this good needs a backup.
  — Malia Griggs, Glamour, 24 Sep. 2024
• The pies are all baked onsite, and all the dressings and condiments are also house-made.
  — Pam Kragen, San Diego Union-Tribune, 24 Nov. 2023
• The condiment is made up of eggs and fat, which are some of the main components of a good nog, after all.
  — Emily Heil, Washington Post, 20 Dec. 2022
• With a new condiment brand and a TV show in the works, the world really is Todd's oyster.
  — Alicia Vrajlal, refinery29.com, 12 July 2022

Last Updated: 28 Dec 2024