soy sauce

noun

variants or less commonly soy or chiefly British soya sauce
: a brown, salty liquid that is made by subjecting soybeans and roasted grain (such as wheat) to long fermentation in brine and is used especially in Asian cooking and as a condiment
At its most basic, soy sauce is a fermented liquid made from soybeans and wheat. Soybeans contribute a strong, pungent taste, while wheat lends sweetness.Lisa McManuse
My most recent kick has been Chinese. For more than a year now I've been stir-frying everything in ginger and garlic and adding soy sauce.Andrew A. Rooney
see shoyu

Examples of soy sauce in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Cook, stirring, until pork is crisp and mixture is very fragrant, about 2 minutes. Add wine or sherry, soy sauce and chili crisp, and return asparagus to skillet. Gretchen McKay, Twin Cities, 23 Apr. 2025 Yun Hai, a specialty food shop in New York City, buys directly from rice farms, soy sauce breweries and mills in Taiwan, then ships the goods over in bulk, supplying grocery stores and restaurants across the country. Kim Severson, New York Times, 4 Apr. 2025 Copeland broils her fish in a homemade marinade of brown sugar, orange juice, soy sauce and white wine vinegar, pairing it with sweet potato mash on the side. Clare Mulroy, USA Today, 8 May 2025 Choosing sodium-free options: Many high-sodium foods, such as soy sauce, have low-sodium options. Angelica Bottaro, Verywell Health, 7 May 2025 See All Example Sentences for soy sauce

Word History

First Known Use

1775, in the meaning defined above

Time Traveler
The first known use of soy sauce was in 1775

Browse Nearby Words

Cite this Entry

“Soy sauce.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/soy%20sauce. Accessed 2 Jun. 2025.

Kids Definition

soy sauce

noun
: a brown sauce made from soybeans and used especially in Chinese and Japanese cooking
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