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Another thing to consider is the low-density lipoprotein (LDL) cholesterol in eggs compared to high-density lipoprotein (HDL) cholesterol levels.—Amanda MacMillan, Health, 9 Sep. 2025 The premise behind this guideline was that consuming foods high in cholesterol, such as eggs, would elevate a type of cholesterol called low-density lipoprotein (LDL) in the bloodstream.—Colleen Doherty, Verywell Health, 14 Aug. 2025 Researchers noted that participants in the fasting group also achieved more positive cardiometabolic changes including systolic blood pressure, total and low-density lipoprotein cholesterol levels and fasting glucose level.—Josh Hammer, MSNBC Newsweek, 31 Mar. 2025
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