lardoon

noun

lar·​doon lär-ˈdün 

variants or lardon

ˈlär-ˌdän 

: a strip (as of salt pork) with which meat is larded

Word History

Etymology

Middle English lardon, borrowed from Anglo-French lardun, lardon (also continental Old French lardon), from lard, larde "cured pork fat, bacon" + -on, diminutive suffix, going back to Latin -ōn-, -ō, suffix of nouns denoting persons with a prominent characteristic — more at lard entry 2

First Known Use

14th century, in the meaning defined above