dulce de leche

noun

dul·​ce de leche ˈdəl-(ˌ)sā-də-ˈle-ˌchā 

ˈdül-

: sweetened caramelized milk that is traditionally made by reducing a mixture of milk and sugar over heat

Pastry chefs are obsessed with dulce de leche, the luscious, milky South American caramel.

—Food & Wine

… the three distinct textures—cakey brownie, gooey dulce de leche and semi-firm ganache—worked in a tasty little harmony.

—Gregory Furgala

To make a good dulce de leche—a gradual reduction of milk and sugar and bicarbonate of soda—is a time consuming and laborious process …

—Joe McNamee

Dulce de leche is a luscious topping made by slowly caramelizing sweetened milk. Many people make it by boiling a can of condensed milk unopened in a pot of simmering water …

—Stephanie Eddy

—often used before another noun

… astonishingly rich dulce de leche cheesecake with spiced caramel popcorn.

—John Mariani

Examples of dulce de leche in a Sentence

Recent Examples on the Web

The selection includes milk chocolate medallions, almond truffles, and decadent pieces filled with dulce de leche, hazelnut, almond, and salted caramel. —Chelsea Davis, Forbes, 13 Dec. 2024

Next to the mighty waterfall, our elevated picnic consisted of a spread of meats, cheeses, shortbread cookies with dulce de leche, and Patagonian beers by Austral Cerveza, the southernmost brewery in the world. —Sable Massingill Martinez, Travel + Leisure, 21 Nov. 2024

Sweet tooths can indulge in such delights as The French Gourmet’s famous almond berry tart, key lime pie, or crispy churros amped up with a duo of warm Mexican chocolate and salted dulce de leche sauces. —Catharine Kaufman, San Diego Union-Tribune, 3 Jan. 2024

No Argentine accord is complete without yerba buena tea—maté is their love language, after all—and a smoky, creamy finish tethers gaucho-like leather to dulce de leche. —Adam Hurly, Robb Report, 29 Oct. 2024

Word History

Etymology

borrowed from American Spanish, from Spanish dulce "sweet food, dessert" (noun derivative of dulce, adjective, "sweet," going back to Latin dulcis) + de "of, from" (going back to Latin dē) + leche "milk," going back to Latin lact-, lac — more at dulcet, de-, galaxy

First Known Use

1900, in the meaning defined above