brioche

noun

bri·​oche brē-ˈōsh How to pronounce brioche (audio) -ˈȯsh How to pronounce brioche (audio)
: light slightly sweet bread made with a rich yeast dough

Examples of brioche in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
This award-winning Japanese fish, known for its delicate, buttery flavor, is enveloped in a toasted brioche bun with shrimp pâté and fragrant lemongrass. Kaila Yu, Forbes.com, 31 May 2025 The spot focuses on top-quality burgers served on soft brioche buns with toppings including bacon, cheese and caramelized onions. Angela Rodriguez, Sacbee.com, 21 May 2025 Aromas of chalk, brioche, pear and hints of coriander and cilantro. Tom Hyland, Forbes.com, 1 May 2025 Poor Sébastien Allard, the head curator of paintings, got this horrified look on his face at the idea that Chardin, the master of the perfect still life, would have burnt brioche in his painting. Stephen Heyman, Vogue, 1 Apr. 2025 See All Example Sentences for brioche

Word History

Etymology

French, from Middle French dialect, from brier to knead, of Germanic origin; akin to Old High German brehhan to break — more at break

First Known Use

1826, in the meaning defined above

Time Traveler
The first known use of brioche was in 1826

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Cite this Entry

“Brioche.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/brioche. Accessed 6 Jun. 2025.

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