How to Use ramekin in a Sentence

ramekin

noun

• Using ramekins is a waste of time for a dessert this good.
  — Nina Moskowitz, Bon Appétit, 12 June 2023
• Crack the egg into a small cup or ramekin; have the cheese and parsley at the ready.
  — Bill St. John, The Denver Post, 14 Apr. 2020
• In a small ramekin or bowl, combine the salt and pepper.
  — Washington Post, 10 Dec. 2020
• Each are offered in a white ramekin, puffed up from a fluffy egg base.
  — Dallas News, 25 Jan. 2023
• Grease six 10- to 12-ounce ramekins; place on rimmed baking sheet.
  — The Good Housekeeping Test Kitchen, Good Housekeeping, 17 Mar. 2017
• Oil four 8-ounce ramekins; place on a rimmed baking sheet.
  — Taylor Murray, Country Living, 5 Aug. 2019
• Divide among the ramekins, and gently press streusel on top.
  — Daniel Boulud, ELLE Decor, 10 May 2010
• When the soup is done, turn the broiler back on and ladle the soup into 6-ounce ramekins.
  — Susan Selasky, Detroit Free Press, 15 Oct. 2017
• The onion rings are served with small ramekins of ketchup, chipotle mayo and garlic aioli.
  — Jenn Harris, Los Angeles Times, 3 July 2023
• Stir in the corn kernels and divide the custard evenly among the ramekins.
  — New York Times, 16 Oct. 2016
• Grease 6 ramekins or one 9-by 13-inch baking dish with oil.
  — Tiffani Thiessen, Good Housekeeping, 9 Oct. 2018
• When ready to bake, fill each ramekin with 1 cup to 1 1/4 cups of chicken mixture.
  — Washington Post, 9 Mar. 2021
• Serve a heaping pile in a small bowl, ramekin, or cocktail glass.
  — Aliza Abarbanel, Bon Appétit, 2 June 2022
• Divide cream mixture among the ramekins (about 1/2 cup each).
  — Kate Merker, Country Living, 19 Mar. 2019
• Place about a tablespoon of mayo in a ramekin on the side of your grill or prep surface, and apply it to the skin of the fish.
  — Natalie B. Compton, GQ, 31 May 2018
• Transfer to a medium-size ramekin or small cast-iron dish.
  — Redbook, 12 Jan. 2014
• Step 3Place 1 tortilla quarter on top of sauce in each ramekin.
  — Country Living, 6 Jan. 2023
• Mist four 6-ounce ramekins with cooking spray and place on a rimmed baking sheet.
  — Christopher Kimball, BostonGlobe.com, 12 June 2019
• This recipe is designed to work in a 2-quart, high-sided ramekin or a 2-quart pot that is oven safe.
  — Christian Reynoso, SFChronicle.com, 29 Dec. 2020
• Place a ramekin of mixed nuts or fruit in the center of the board and artfully arrange meats and cheese around it.
  — Megan Boettcher, Better Homes & Gardens, 10 May 2023
• Add the blueberry mixture to a 9-inch-by-9-inch pan (or small ramekins).
  — Molly Kimball, NOLA.com, 15 May 2018
• Place four 6-ounce heatproof ramekins or tea cups in a 13-by-9-inch baking pan.
  — Kate Merker, Country Living, 19 Mar. 2019
• Place slices of the reserved strawberries in the bottom of each ramekin, then fill the ramekins to the top with the soufflé batter.
  — Abigail Abesamis Demarest, Forbes, 20 May 2021
• Fill another small ramekin with fig jam, and place next to the Brie or Petit Basque.
  — Seija Rankin, EW.com, 22 Sep. 2020
• Transfer all but ½ cup of the gravy to small bowls or ramekins (for dipping the finished sliders).
  — Robin Miller, azcentral, 31 July 2019
• Transfer the dip to a ramekin or small bowl and top with the remaining dill if serving right away.
  — Colu Henry, Vogue, 26 May 2022
• The dessert is baked in 4-inch ramekins until the middle just starts to hold together.
  — Jenn Harris, Los Angeles Times, 29 May 2023
• In six, 1/2 cup ramekins, place 1 tablespoon of pecan mixture and pat to form crust.
  — Jill Wendholt Silva, kansascity, 3 July 2017
• These ramekins are great for ensuring every guest gets a serving, but it can be made in a 2-quart baking dish, too.
  — Mary Shannon Wells, Southern Living, 2 Feb. 2024
• Place ramekin in skillet filled with 1/2 inch water; heat, stirring constantly, until gelatin is clear and dissolved.
  — Bill Daley, Charlotte Observer, 31 Jan. 2024

Last Updated: 3 Oct 2024