How to Use pork in a Sentence

pork

noun

• We need to cut the pork out of the federal budget.
• Remove the pork from the marinade and brush off the excess.
  — BostonGlobe.com, 25 Apr. 2023
• But who’s to say pork isn’t on the menu again next Hallows Eve?
  — Paige Hagy, Fortune, 4 Oct. 2023
• Stir in the pork and quickly break up any clumps that may form.
  — Michael A. Gardiner, San Diego Union-Tribune, 26 July 2023
• Pin a squid strip or pork strip to ramp up flutter and scent.
  — Joe Cermele, Field & Stream, 4 Jan. 2024
• For tender cuts like pork chops, the secret to a great braise lies in the method, not in hours on the stove.
  — Inés Anguiano, Bon Appétit, 13 Feb. 2024
• Venetian bread, mead and pork pies were also on the menu.
  — Gillian Bagwell, Smithsonian Magazine, 28 Sep. 2023
• Prepare the pork: Rinse and dry meat well with a clean towel.
  — The New York Times, San Diego Union-Tribune, 20 Dec. 2023
• Cooks fried up the fish and roasted pork for their neighbors.
  — Jenny Jarvie, Los Angeles Times, 19 Oct. 2023
• In terms of performance, the pork and the beans were both cooked to perfection.
  — Maya Polton, Better Homes & Gardens, 16 May 2023
• That’s enough room for nine chickens, eight rib racks, or six pork butts.
  — Andrea Wurzburger, Better Homes & Gardens, 5 Apr. 2023
• Place pork chops, onion, and green beans on the unheated rack of a broiler pan.
  — Bhg Test Kitchen, Better Homes & Gardens, 25 July 2023
• But now he’s changed the family egg roll recipe from pork to brisket.
  — Louisa Chu, Chicago Tribune, 1 May 2023
• Shred pork: Press each pork chunk against side of cooker to shred; stir to combine.
  — Julia Levy, Southern Living, 17 Dec. 2023
• Get your pork chops started in the morning and enjoy their smoky sweetness in the evening.
  — Jenna Sims, Southern Living, 14 July 2023
• Go savory with juicy pork chops, doused in a red chile chimichurri.
  — Kelsey Youngman, Bon Appétit, 17 July 2023
• The rice is teeming with the complex sourness of the pork and the lemongrass, and with the distinct pungent funk of fish sauce.
  — Jenn Harris, Los Angeles Times, 20 Nov. 2023
• Get them with a side of rice and an order of Harbin’s original-recipe sweet-and-sour pork.
  — Mrussell, oregonlive, 23 Mar. 2023
• This preparation also works well with the same cut of beef or pork.
  — Ben Mims, Los Angeles Times, 9 Apr. 2023
• Canned pork and beans: This is our shortcut to fast, homemade baked beans.
  — Southern Living Test Kitchen, Southern Living, 21 June 2023
• Pair the meaty mains with spiced cracklins—crisped, fatty pork skin—and cornbread.
  — Kayla Stewart, Bon Appétit, 23 Feb. 2024
• In Ruby’s case that means no gluten, dairy, garlic, pork, or red meat.
  — The Bon Appétit Staff & Contributors, Bon Appétit, 14 Dec. 2023
• Cook pork chops: Place both pork chops in the air fryer basket, and cook at 375°F for 8 minutes.
  — Adam Dolge, Southern Living, 18 Sep. 2023
• The marinade works well with chicken, pork and tofu, too, or use it as a stir-fry sauce.
  — Matt Brooks, Washington Post, 26 Oct. 2023
• Crab deviled eggs, Iberico pork chops, lamb chops and prime rib are just a few of the items available for the weekend.
  — Abby Hamblin, San Diego Union-Tribune, 18 Mar. 2024
• Goodwin added that the menu for the Senate lunch was themed around Ernst's home state of Iowa, and included pork chops and rib eye.
  — Virginia Chamlee, Peoplemag, 30 Nov. 2023
• Serve the crispy, juicy pork in tortillas, lettuce wraps, or cabbage cups.
  — Karla Walsh, Better Homes & Gardens, 22 June 2023
• Bone-in or boneless, thick or thin, and with a variety of cuts, pork chops can be cooked in a number of ways.
  — Aaron Hutcherson, Washington Post, 1 May 2023
• Contestants wolfed down a huge pile of pork using their bare hands.
  — Patricia Mazzei Jason Andrew, New York Times, 25 Feb. 2024
• Deborah puts only a dozen or so rib tips, four racks of ribs and a couple of briskets and pork butts on the fire each day.
  — Jill Wendholt Silva, Kansas City Star, 30 Jan. 2024

Last Updated: 3 May 2024