How to Use pork in a Sentence

pork

noun

• We need to cut the pork out of the federal budget.
• Remove the pork from the marinade and brush off the excess.
  — BostonGlobe.com, 25 Apr. 2023
• That crunchy pork skin is what takes it to the next level.
  — Bob Carlton | [e-mail], al, 1 Nov. 2022
• But who’s to say pork isn’t on the menu again next Hallows Eve?
  — Paige Hagy, Fortune, 4 Oct. 2023
• Stir in the pork and quickly break up any clumps that may form.
  — Michael A. Gardiner, San Diego Union-Tribune, 26 July 2023
• Add the pork to the egg and toss until each piece is well coated.
  — Ann Maloney, Washington Post, 1 Nov. 2022
• Pin a squid strip or pork strip to ramp up flutter and scent.
  — Joe Cermele, Field & Stream, 4 Jan. 2024
• Be sure to reserve some of the sauce for dipping the pork chops once cooked.
  — Kristina Kurek, Country Living, 6 Jan. 2023
• For tender cuts like pork chops, the secret to a great braise lies in the method, not in hours on the stove.
  — Inés Anguiano, Bon Appétit, 13 Feb. 2024
• Coat the pork butt with the dry spice rub on all sides and place on top of the onion mixture in the crockpot.
  — Contributing Writer, Orange County Register, 4 May 2024
• Venetian bread, mead and pork pies were also on the menu.
  — Gillian Bagwell, Smithsonian Magazine, 28 Sep. 2023
• The menu starts with a seafood starter, pork entree, and a Spanish dessert.
  — Ella Gonzales, Fort Worth Star-Telegram, 28 June 2024
• Prepare the pork: Rinse and dry meat well with a clean towel.
  — The New York Times, San Diego Union-Tribune, 20 Dec. 2023
• Then place the lamb on a sheet of parchment and mix the meat with the pork rind, garlic and rosemary.
  — Janelle Davis, CNN, 30 Oct. 2022
• The sandwich was crunchy yet creamy from the slaw, crispy yet juicy from the massive piece of fried pork.
  — Kaitlyn Rosati, New York Daily News, 3 July 2024
• Cooks fried up the fish and roasted pork for their neighbors.
  — Jenny Jarvie, Los Angeles Times, 19 Oct. 2023
• The Chow Funn noodle bowl (ground pork, bean sprouts, green onions; $15) makes a tasty lunch.
  — Christopher Reynolds, Los Angeles Times, 7 Aug. 2024
• The Chow Funn noodle bowl (ground pork, bean sprouts, green onions; $15) makes a tasty lunch.
  — Tribune News Service, The Mercury News, 31 Aug. 2024
• Pull pork into bite-size pieces; add to stew with turnip greens.
  — Liz Mervosh, Southern Living, 6 Oct. 2024
• The pork is served in warm tortillas with pickled red onions.
  — Lilit Marcus, CNN, 8 Feb. 2023
• In terms of performance, the pork and the beans were both cooked to perfection.
  — Maya Polton, Better Homes & Gardens, 16 May 2023
• Soon, the couple's stock of frozen chicken and a pork shoulder was put to use.
  — Elizabeth Wolfe, Laura Ly and Amanda Jackson, CNN, 27 Dec. 2022
• That’s enough room for nine chickens, eight rib racks, or six pork butts.
  — Andrea Wurzburger, Better Homes & Gardens, 5 Apr. 2023
• Place pork chops, onion, and green beans on the unheated rack of a broiler pan.
  — Bhg Test Kitchen, Better Homes & Gardens, 25 July 2023
• But now he’s changed the family egg roll recipe from pork to brisket.
  — Louisa Chu, Chicago Tribune, 1 May 2023
• Shred pork: Press each pork chunk against side of cooker to shred; stir to combine.
  — Julia Levy, Southern Living, 17 Dec. 2023
• Get your pork chops started in the morning and enjoy their smoky sweetness in the evening.
  — Jenna Sims, Southern Living, 14 July 2023
• Canned pork and beans: This is our shortcut to fast, homemade baked beans.
  — Southern Living Test Kitchen, Southern Living, 5 May 2024
• Brown pork chops, then bake: Wipe out any solid bits from the skillet.
  — Ann Taylor Pittman, Southern Living, 4 Nov. 2024
• Turkey prices dropped 6% on cooling demand as some consumers opted to add beef and pork to the menu, the Farm Bureau and market analysts said.
  — Renee Hickman, USA TODAY, 21 Nov. 2024

Last Updated: 9 Dec 2024