How to Use pineapple in a Sentence

pineapple

noun

• The belly of the plant — the piña — looks, indeed, like a giant pineapple.
  — Tucker Harris, Washington Post, 23 Jan. 2024
• The sliced pineapple looked as if it’d been flown in on a slow jet from the White Lotus in Hawaii.
  — Los Angeles Times, 17 Dec. 2022
• The clip then cuts to a throwback video of Amy making pineapple lasagna.
  — Vanessa Etienne, People.com, 18 Oct. 2024
• The finish is bright with some sugar and pineapple syrup.
  — Joseph V Micallef, Forbes, 27 Mar. 2023
• The pineapple in the dish and a sauce made with sugar, vinegar and soy sauce add some freshness to the crispy pork.
  — Maggie Hiufu Wong, CNN, 13 Oct. 2022
• Do not drain the crushed pineapple, as the juices will make the cake incredibly moist.
  — Southern Living Editors, Southern Living, 3 Oct. 2023
• Again, way more pine than citrus, though there is a hint of pineapple.
  — Marc Bona, cleveland, 5 Feb. 2023
• Drizzle the ham with honey and add a can of pineapple juice to the slow cooker along with a few whole cloves.
  — Micah A Leal, Southern Living, 5 Sep. 2023
• The pineapple, in small hunks offers both spice and sweetness.
  — Amy Drew Thompson, Orlando Sentinel, 19 Jan. 2023
• Being in Eleuthera, at The Cove, felt just as sweet as the island’s native pineapples.
  — Hannah Selinger, Travel + Leisure, 10 Apr. 2023
• Flavors of star fruit, pineapple, kumquat and lemongrass — and well, Juicy Fruit gum? — are a recipe for fun.
  — Dave McIntyre, Washington Post, 9 Nov. 2023
• Flavors of star fruit, pineapple, kumquat and lemongrass — and well, Juicy Fruit gum? — make a recipe for fun.
  — Dave McIntyre, Washington Post, 21 Dec. 2023
• The island was once home to a plantation that produced 75% of the world's pineapples.
  — Christine Chitnis, Condé Nast Traveler, 16 Aug. 2024
• Tater tots topped with white cheese sauce, spam, onions, pineapple pepper blend, jalapeños and cilantro.
  — Hannah Kirby, Journal Sentinel, 12 July 2022
• So all Miles had to do was prepare a cocktail with pineapple juice and switch the glasses.
  — Quinci Legardye, Harper's BAZAAR, 24 Dec. 2022
• Close your eyes, listen to the waves crashing, and read on for our favorite pineapple recipes.
  — Ali Francis, Bon Appétit, 11 Mar. 2024
• Atop tacos or tortilla chips, this pineapple slaw is the perfect spicy-sweet slaw.
  — Southern Living Test Kitchen, Southern Living, 3 July 2023
• Garnish with two pineapple top leaves and a few slices of jalapeño (or other pepper) in the drink.
  — Jonah Flicker, Robb Report, 27 Oct. 2022
• Notes of pink pineapple, coconut water and sweet amber bring the 305 to life.
  — Celia Shatzman, Forbes, 23 Sep. 2024
• Garnish with two pineapple fronds and a lime wedge on top of the crushed ice, then drizzle the Chamoy on top, if using.
  — Gabrielle Nicole Pharms, Harper's BAZAAR, 8 July 2022
• Diced fresh pineapple: The bright, tangy flavor of fresh pineapple adds a welcome sweetness to the dish.
  — Southern Living Test Kitchen, Southern Living, 5 Aug. 2023
• The reoccurring motif is a pineapple, which adds a bit of fun and whimsy to the set.
  — Helena Madden, ELLE Decor, 7 June 2022
• With a flat bottom muddler, gently press the pineapple to release some of the juices into the glass.
  — Katlyn Moncada, Better Homes & Gardens, 30 Sep. 2022
• The thirsty can try an old-fashioned soda; or get a frozen cocktail served in a fresh pineapple.
  — The Indianapolis Star, 25 July 2022
• French liqueur made from the small tart cassis berries, and which gives depth and acidity as well as tart contrast to the pineapple juice in the build.
  — Jason O'Bryan, Robb Report, 29 July 2023
• The concoction had a spicy ginger kick balanced by the sweetness of the pineapple.
  — Jason Wilson, Washington Post, 25 July 2022
• Add coffee rum, honey syrup, pineapple juice, and lemon juice to the shaker, then shake again with ice.
  — Stephanie Gravalese, Forbes, 21 Sep. 2024
• Add broth, pineapple, cucumber, lemon juice and mint leaves to a blender and blend until smooth.
  — Erin Jensen, USA TODAY, 16 June 2022
• The convincing stand-in for meat turns out to be nuggets of soy protein flavored with sesame oil and pineapple soy sauce.
  — Tom Sietsema, Washington Post, 20 Feb. 2024
• Unlike pineapples, which don’t ripen any further after being picked, bananas do ripen; shifting from green to yellow to brown-speckled to brown.
  — Karla Walsh, Better Homes & Gardens, 30 Sep. 2024

Last Updated: 18 Nov 2024