How to Use paring knife in a Sentence

paring knife

noun

• If not, cut it off close to the shell with the paring knife.
  — Washington Post, 29 Oct. 2020
• Remove the cake from the oven and run a paring knife around the edges of the pan.
  — Beth Segal, cleveland, 2 Sep. 2021
• Use the tip of a paring knife to make 6–8 slits on the surface of the crust to vent.
  — Popular Science, 13 Mar. 2020
• Poke the sausage with the tip of a paring knife a couple of times.
  — Marie Claire, 2 Aug. 2021
• Then, with the tip of a thin, sharp paring knife, score the slab to form 24 squares.
  — Washington Post, 3 Dec. 2020
• Use a paring knife to help scrape off the charred skin.
  — BostonGlobe.com, 23 Feb. 2021
• To serve, run a paring knife around the outside edge of the cake.
  — Claire Perez, Sun-Sentinel.com, 30 Mar. 2018
• To make it, use a sharp paring knife to trim the tops from both ends of a lemon.
  — Rebekah Peppler, Los Angeles Times, 2 Apr. 2021
• Use a paring knife, cut an x at the bottom of the peach.
  — Rishon Hanners, Southern Living, 30 June 2023
• Using a paring knife, trim the excess dough at the edge of the pan.
  — Sam Dangremond, Town & Country, 12 Oct. 2013
• The best way to supreme citrus is to use a sharp paring knife.
  — Katy Severson, chicagotribune.com, 1 Mar. 2021
• Use a paring knife to core the tomatoes and make a 2-inch opening in the top.
  — BostonGlobe.com, 16 Oct. 2019
• To do so, make a shallow cut with the shears or a paring knife along the shrimp’s back.
  — Sarah Jampel, Bon Appétit, 16 Nov. 2021
• Cut five 2-inch slits in top of dough with paring knife.
  — Kristine M. Kierzek, Milwaukee Journal Sentinel, 12 Nov. 2020
• Make the cutouts with a small paring knife or a keyhole saw.
  — Joseph Truini, Popular Mechanics, 26 Oct. 2022
• Cut off the top third, and trim any fibrous stem from the base with a paring knife.
  — Naoki Nitta, San Francisco Chronicle, 17 Feb. 2022
• Use your finger and/or a paring knife to re- move the peel from the beets, then dice and set them aside.
  — CBS News, 12 Oct. 2019
• If there are lots of large seeds, remove them with the tip of a paring knife.
  — BostonGlobe.com, 1 Oct. 2019
• Use a paring knife or x-acto blade to cut out the shapes.
  — Sara Chodosh, Popular Science, 25 Dec. 2020
• Using the tip of a paring knife, core the tomatoes and score a large x in the bottoms.
  — BostonGlobe.com, 17 Sep. 2019
• For shrimp that's already shelled, use a paring knife to cut a small slit along the back.
  — Susan Selasky, Detroit Free Press, 9 May 2018
• Next, hull the berries by using a paring knife to remove the green stems.
  — Pam Lolley, Southern Living, 12 July 2023
• To get to the seeds of the bean, use a paring knife to make a slit down the pod’s length, leaving the bottom intact.
  — Sarah Jampel, Bon Appétit, 4 Dec. 2021
• Use a paring knife to cut out mustache and beard shapes.
  — Woman's Day Kitchen, Woman's Day, 13 Nov. 2020
• Using a small paring knife, make 1-inch slits all over the cake.
  — Redbook, 24 Sep. 2014
• Use a paring knife to make a small x on the bottom of each tomato.
  — Dahlia Ghabour, The Courier-Journal, 18 Aug. 2021
• The tip of a paring knife should slip in and out of each clove with no resistance.
  — Ben Mims, latimes.com, 26 June 2019
• Run a paring knife between bars and short sides of pan.
  — Susan Selasky, Detroit Free Press, 10 Sep. 2023
• But in better news, good bread knives stay sharp for much longer than paring knives and chef’s knives.
  — Tiffany Hopkins, Bon Appétit, 16 July 2024
• The set includes all sorts of sharp blades for food prep, including a chef’s knife and a paring knife, as well as six steak knives for serving.
  — Clara McMahon, Peoplemag, 14 Sep. 2024

Last Updated: 13 Dec 2024