How to Use panettone in a Sentence

panettone

noun

• But panettone would not be among the first things to come to mind.
  — Jacopo Prisco, CNN, 19 Dec. 2022
• There’s nothing that a panettone won’t fix this time of year.
  — Los Angeles Times, 30 Nov. 2021
• The country does more than $50 million of panettone business in the U.S. alone.
  — Saveur, 16 Dec. 2019
• Any sponge cake, pound cake or panettone will do, even better when the cake’s a little stale.
  — Cathy Barrow, The Denver Post, 9 Jan. 2017
• And for dessert, the restaurant has devised tiramisu ice cream cake or sticky toffee panettone to round things out.
  — Tori Latham, Robb Report, 14 Feb. 2023
• Others use the break room to discard untouched fruitcakes and panettone desserts.
  — Ray A. Smith, WSJ, 20 Dec. 2022
• Extra bite: Enjoy freshly made treats like bread or panettone from the in-house bakery.
  — Jennifer Kester, Forbes, 28 Jan. 2022
• Punch down dough and place in buttered and floured panettone mold, 8-inch cake pan or large coffee can lined with parchment paper.
  — Lori Stacy, star-telegram, 27 Oct. 2017
• Place panettone into the batter and soak each side for about 20 seconds and put directly into the hot pan.
  — Perri Ormont Blumberg, Southern Living, 14 June 2019
• If this is sounding a lot like panettone, that’s because colombe are made using the same painstaking technique.
  — Mackenzie Chung Fegan, Bon Appétit, 29 Mar. 2021
• The feather-light dough will be familiar to panettone fans, but there are some differences.
  — Mackenzie Chung Fegan, Bon Appétit, 29 Mar. 2021
• The brothers baked crusty loaves and spindly breadsticks, fruited panettone and focaccia.
  — Jonathan Kauffman, San Francisco Chronicle, 12 Jan. 2018
• Mirazur also has a new online shop for olive oils, chocolate, wines, homemade jam and panettone.
  — Ann Abel, Forbes, 12 Apr. 2021
• Some of the most common dishes at the Guerreiro table are the bacalhau (salted cod), fruit or chocolate panettone, and rice with raisins and turkey.
  — Alixel Cabrera, The Salt Lake Tribune, 23 Dec. 2021
• After all, a day of sightseeing can only be made better with a dish of pistachio or panettone mousse.
  — Sara Andrade, Condé Nast Traveler, 17 Oct. 2023
• After midnight Mass at a nearby church that holds the saintly relics of an ancestor, the family will return home for panettone and a glass of fine Marsala wine.
  — J.s. Marcus, WSJ, 20 Dec. 2018
• Generously line with the butter or ghee a large gratin or other deep baking dish large enough to accommodate all the panettone pieces and the custard.
  — Bill St. John, The Denver Post, 24 Dec. 2019
• My mom loved sand dollars, peonies, a good panettone, the newspaper, cat’s cradle, photos, fireworks, Charlie Brown, the color red and a good book.
  — Bulletin Board, Twin Cities, 11 June 2017
• Or a warm loaf of panettone bread fresh from the oven could call to mind Christmas Eve dinner with your nonna, who would come from Italy each year to celebrate the holidays with you and your family.
  — Laura Kiniry, Smithsonian Magazine, 23 Dec. 2020
• Using an offset spatula, evenly spread a third of the cranberry compote over the panettone.
  — Washington Post, 14 Dec. 2021
• Around the holidays, the bakery offers panettone, a tall, sweet loaf chock-full of candied citrus that’s equally good eaten alone or dipped in a rich egg batter for a decadent French toast.
  — Lori Stacy, star-telegram, 27 Oct. 2017
• For a secret Santa gift, something edible is always a good idea—like, say, our very own panettone or a beautiful blooming rose tea.
  — Samantha Rees, Vogue, 6 Nov. 2021
• An article last Wednesday about where to buy panettone misstated the name and location of a Minnesota bakery.
  — New York Times, 28 Dec. 2022
• Colombe are traditionally topped with pearl sugar and roasted almonds, as opposed to a panettone’s unadorned dome.
  — Mackenzie Chung Fegan, Bon Appétit, 29 Mar. 2021
• An abundance of pandoro cakes (panettone without the fruit), cannolis, and Italian rainbow cake cookies, were also on offer.
  — Lilah Ramzi, Vogue, 6 May 2018
• In Italy, the panettone is tradition, identity and a delicacy.
  — Haley Hamblin, Washington Post, 22 Dec. 2020
• Giotto's Bakery has won some of Italy's top culinary prizes for its artisanal panettone, created through a process that honors centuries of tradition.
  — CBS News, 22 Dec. 2022
• Common examples: brioche, challah, stollen and panettone.
  — Washington Post, 20 Dec. 2021
• Now in its third year, the charitable scheme by the eponymous association encourages customers buying panettone to pay for an extra cake for someone in need.
  — Rebecca Ann Hughes, Forbes, 21 Dec. 2021
• For those unfamiliar, panettone is a sweet bread made with fruit that's typically served during Christmastime.
  — Perri Ormont Blumberg, Southern Living, 14 June 2019

Last Updated: 9 Nov 2024