How to Use filling in a Sentence

filling

noun

• The earlier the visit, the less the drilling and the smaller the filling.
  — Samer Zaky, Discover Magazine, 10 May 2024
• The tartness of the creamy filling helped to balance out the rich sweetness of the dough.
  — Esther Carlstone, Parents, 12 Sep. 2023
• To make the filling, bring a small pot of water to boil.
  — Alysha Witwicki, Journal Sentinel, 28 June 2022
• The pie stuffed with a stew-like filling of spinach, leeks, and hunks of cheese is a must.
  — Caroline Shin, Bon Appétit, 13 Oct. 2023
• And the other time the pie filling spilled over the entire oven.
  — Tara Adhikari, The Christian Science Monitor, 11 May 2022
• Cookie and Amby are very much filling in the body of the song.
  — Jonathan Cohen, SPIN, 25 Oct. 2023
• Cook the filling on the stovetop in a skillet and top with the biscuit dough.
  — Katlyn Moncada, Better Homes & Gardens, 8 Jan. 2024
• That was in 2009, and the pies haven’t stopped, although the fillings change every year.
  — Nina Mesfin, The New Yorker, 4 Dec. 2023
• Use this pie crust recipe as the base for cream fillings, ice cream pies, and more.
  — Bhg Test Kitchen, Better Homes & Gardens, 25 Aug. 2023
• Place about 2 tablespoons of the filling in the middle of the masa.
  — Pati Jinich, Washington Post, 13 Dec. 2022
• Fold the pastry up and over the filling, pleating the pastry to fit.
  — Sarah Martens, Better Homes & Gardens, 14 Feb. 2024
• Form the tart: Pour the cooled filling in the center of the dough round, leaving a 1-inch border.
  — The View, ABC News, 22 Nov. 2023
• Prepare the filling: Toss the rhubarb cubes with sugar and flour.
  — David Tanis, San Diego Union-Tribune, 27 Mar. 2024
• The taquitos are sold in quantities of three to 12 and customers can mix and match the fillings.
  — Pam Kragen, San Diego Union-Tribune, 13 Oct. 2023
• The crunchy texture adds contrast to the juicy filling.
  — Sarah Martens, Better Homes & Gardens, 24 Oct. 2022
• Place a ball of pineapple jam in the center of the disk and gently fold up the sides of the dough to seal the filling within.
  — Yi Jun Loh, Saveur, 8 Feb. 2024
• Blind-baking helps set and crisp up the crust before the filling goes in.
  — Southern Living Test Kitchen, Southern Living, 3 May 2024
• Notice the habanero heat in the pork filling of the Chinese steamed bun?
  — Tom Sietsema, Washington Post, 20 June 2022
• Since the rolls are filled, wrapped, then fried, both the filling and the shell get an extra shot of richness.
  — Karla Walsh, Better Homes & Gardens, 12 Apr. 2024
• Remove the crust from the freezer and pour the filling into crust.
  — Robin Miller, The Arizona Republic, 19 July 2024
• It's made with a box of spice cake mix, eggs, and apple pie filling.
  — Sarah Martens, Better Homes & Gardens, 25 Oct. 2024
• Crushed lemon drop candies in the filling sweeten the deal.
  — Karla Walsh, Better Homes & Gardens, 19 Oct. 2022
• Season the filling with salt and black pepper to taste.
  — Robin Miller, The Arizona Republic, 3 May 2024
• Then fold the other two sides tightly over the filling.
  — cleveland, 31 Jan. 2023
• The bars are on the softer side but deliver a great filling bite.
  — Good Housekeeping, 29 Mar. 2023
• Arrange the dough strips in a lattice pattern on top of the peach filling.
  — Eric and Shanna Jones, USA TODAY, 2 June 2022
• Roll up with filling, and proceed with the recipe as written.
  — Southern Living Test Kitchen, Southern Living, 18 Oct. 2023
• The dough is then wrapped around the filling, fitted into the mold, and steamed for about 20 minutes.
  — Kate Kassin, Bon Appétit, 18 Aug. 2022
• Its filling is made of apricots and apples and the crust is a buttery, delicious shortbread.
  — Halee Miller Van Ryswyk, Better Homes & Gardens, 24 Nov. 2024
• For the filling: Melt remaining margarine in a saucepan, add 4 tablespoons flour and cook, stirring for 2 to 3 minutes.
  — Cheryl V. Jackson, The Indianapolis Star, 20 Nov. 2024

Last Updated: 18 Dec 2024