How to Use chickpea in a Sentence

chickpea

noun

• This is the place to go for the city's famous chickpea and meat stew.
  — Meena Thiruvengadam, Travel + Leisure, 16 July 2021
• Once the ghee has melted, add the chickpea flour and mix well.
  — Dallas News, 12 Aug. 2019
• Toast a slice of your favorite bread and pile the chickpeas on top.
  — Cassie Shortsleeve, Health, 27 Feb. 2023
• Add half of the chickpeas to the food processor and process for 1 minute.
  — Nina Mandell, For The Win, 2 Feb. 2018
• Sprinkle the chickpeas with the pepper, cumin and sumac and toss to coat.
  — Washington Post, 12 Jan. 2020
• Scrape the onion-chickpea mixture into the bowl with the quinoa.
  — Beth Segal, cleveland, 27 Aug. 2020
• The crust is made with chickpea and almond flours and olive oil.
  — Washington Post, 8 Jan. 2022
• Walnuts, leafy greens, chickpeas, and berries are on the list of brain foods.
  — Jennifer Robinson, Discover Magazine, 10 May 2024
• Beans, split peas, lentils and chickpeas are all soupable.
  — Tamar Haspel, Washington Post, 9 Sep. 2019
• Drain pasta and add to sauce, along with chickpeas and spinach.
  — Sunset, 22 Jan. 2018
• Add beans to an omelet or add chickpea flour to a smoothie.
  — Cynthia Sass, Mph, Rd, Health, 20 June 2023
• For the smoothest hummus, remove skins on the chickpeas.
  — Darlene Zimmerman, Detroit Free Press, 2 Jan. 2020
• The puree is darker than chickpea hummus because of the black eyes in the peas.
  — Sheryl Julian, BostonGlobe.com, 26 June 2018
• Using a fork, mash white beans and add to soup along with chickpeas.
  — The Good Housekeeping Test Kitchen, Good Housekeeping, 3 Jan. 2018
• Put the water in a medium saucepan and whisk in the chickpea flour, salt and pepper.
  — Jessica Battilana, San Francisco Chronicle, 16 July 2021
• Children can help mash the chickpeas and form the falafel into the patties.
  — Anne Schamberg, Milwaukee Journal Sentinel, 3 July 2018
• Veggie sliders were a dry and mushy mass of ground chickpeas, and the dense buns didn’t help.
  — Rand Richards Cooper, courant.com, 26 Nov. 2019
• Cut the sweet potatoes in half lengthwise and place them on the baking sheet along with the chickpeas.
  — Washington Post, 12 Jan. 2020
• Mix the chickpea mash by hand with the cooled quinoa. Toss the carrots with olive oil to coat, and add salt and pepper to taste.
  — Deena Shanker, Fortune, 6 Nov. 2021
• Add the broth and the reserved chickpea liquid, increase the heat to medium-high, and bring to a boil.
  — Jim Webster, Washington Post, 22 Jan. 2023
• Get dry or canned lentils, beans, and chickpeas, which will add protein and fiber to your meals.
  — Nazima Qureshi, SELF, 22 Feb. 2019
• Roasted chickpeas are now a mainstay of the snack aisle.
  — Anne Marie Chaker, WSJ, 17 Mar. 2018
• Men should increase the chicken to three ounces and the quinoa and chickpeas to three-quarter cups each.
  — Sara Angle, Outside Online, 16 May 2018
• Sev, those crispy-crunchy bits made from fried chickpea flour and often sold in large bags in the snack aisle.
  — Arsh Raziuddin, Bon Appétit, 11 Feb. 2022
• Remove pot from heat and let chickpeas sit in the water 1 hour.
  — Terri Milligan, Milwaukee Journal Sentinel, 2 Mar. 2018
• Okra, tomatoes, and chickpeas make up the bulk of the flavorful side dish.
  — Kaitlyn Yarborough, Southern Living, 15 Oct. 2023
• Add red peppers, chickpeas and broth; cover and bring to a boil.
  — The Good Housekeeping Test Kitchen, Good Housekeeping, 24 Oct. 2018
• Lunch is a salad topped with legumes like chickpeas or black beans.
  — Jen Murphy, WSJ, 1 Dec. 2018
• Toum means garlic in Arabic, and hummus is the word for chickpeas.
  — Jenn Harris, Los Angeles Times, 9 Dec. 2024
• Black and dark red kidney beans are full of potassium, and chickpeas have lots of magnesium.
  — Sandee Lamotte, CNN, 12 Dec. 2024

Last Updated: 6 Jan 2025