How to Use ceviche in a Sentence

ceviche

noun

• The scene is chill and the plates are to die for (go for the shrimp tacos and ceviche).
  — Rachel Waldman, Vogue, 16 Mar. 2018
• Strangers to the menu might be brought a gratis taste of ceviche.
  — Washington Post, 8 Oct. 2021
• Some cevicherias serve a few ounces in a shot glass along with the ceviche.
  — Pete Wells, New York Times, 18 Feb. 2020
• One pastry-chef-in-training takes charge of the starters and makes the ceviche.
  — Patrick Scott Peter Kujawinski Elaine Sciolino Tacey Rychter Sui-Lee Wee Charu Suri, New York Times, 7 Mar. 2021
• The first uses favas as a stand-in for fish in a ceviche-like salad.
  — Ben Mims, Los Angeles Times, 22 Apr. 2021
• Your ceviche is made to order, and brighter for the effort.
  — Tom Sietsema, Washington Post, 14 Oct. 2022
• Or the Nikkei bar that serves the freshest ceviche (raw fish cured in citrus juices).
  — Dwight Brown, Essence, 20 Dec. 2019
• Place raw items such as tartars and ceviche, as well as dips and spreads, on plates and in ramekins.
  — WSJ, 16 Dec. 2022
• The ceviche and sliders were big portions, fresh and tasty.
  — San Diego Union-Tribune, 8 July 2022
• Don’t miss the bites menu, which ranges from tacos and tortas to empanadas, ceviche and more.
  — Jackie Burrell, The Mercury News, 14 June 2017
• The catch of the day ($18), red snapper, was far better served cured as ceviche than sautéed in a bland blond crust.
  — Louisa Chu, chicagotribune.com, 9 Aug. 2021
• Fresh ceviche prepared in an open kitchen with fresh lime juice and fresh fish.
  — Brian Framson, Rolling Stone, 26 Apr. 2021
• The fish taco is made from the same imported fish as the ceviche, which explains the freshness.
  — Brendan Marks, charlotteobserver, 11 Sep. 2017
• Fresh salmon, lime juice and spices make up this easy ceviche dinner.
  — Tribune News Service, cleveland, 3 May 2021
• Guests dined on ceviche jars, poke rolls and mini matcha cakes.
  — Kelli Kennedy, The Seattle Times, 10 Dec. 2017
• When our homemade chips ran out finished the ceviche with a fork.
  — Jessica Yadegaran, The Mercury News, 6 June 2019
• Then move on to a peppery ceviche or a seafood cocktail.
  — Omar Mamoon, SFChronicle.com, 27 Dec. 2019
• Pair with a salad that includes chopped cilantro or with a ceviche doused in lime.
  — Tom Mullen, Forbes, 3 July 2022
• The food menu includes small seafood dishes like ceviche and poke.
  — Carlos Rico, San Diego Union-Tribune, 20 Feb. 2024
• They are featured in a ceviche on the menu ($12) with cilantro, lime and cucumber.
  — Tara Duggan, SFChronicle.com, 11 Dec. 2020
• In addition to oysters, ceviche, and crudo, find short ribs, sausage, and steaks on the new menu.
  — BostonGlobe.com, 20 May 2021
• Make sure to order the conch or ceviche, best washed down with an ice-cold Kalik beer.
  — Kristin Braswell, Travel + Leisure, 18 Apr. 2024
• This wine is great by itself, but ceviche and jamon come to mind as well.
  — Washington Post, 17 Jan. 2020
• Tip: Be sure to book a table at Sea Corner for its toes-in-the-sand tacos and ceviches.
  — Meagan Drillinger, Travel + Leisure, 18 Feb. 2024
• The stress starts to eat away at everyone, leading to a bowl of ceviche getting put down in the wrong spot.
  — Christian Holub, EW.com, 14 Feb. 2022
• Pyles' menus in the last three and a half decades have often included ceviche.
  — Sarah Blaskovich, Dallas News, 14 Sep. 2020
• Pair with ceviche or pasta with pesto. Château De Portets.
  — Tom Mullen, Forbes, 22 May 2022
• Try their ceviche, topped with guacamole and served with a squid ink tostada ($14).
  — Audrey Gorden, RedEye Chicago, 4 May 2017
• The light dishes fuse South American, Asian and Mediterranean flavors, like the prawn and sea bream ceviche with lychee, white pomelo and bergamot gel (€18).
  — Chloé Braithwaite, New York Times, 25 July 2024
• The menu also features ceviche with shrimp, fish, octopus and tuna.
  — Michael Salerno, The Arizona Republic, 1 Aug. 2024

Last Updated: 13 Dec 2024