How to Use amaranth in a Sentence

amaranth

noun

• Papa John’s said that the new pizza crust is made from sorghum, teff, amaranth and quinoa.
  — Thomas Oide, sacbee, 7 Aug. 2017
• Wild amaranth grows up between cracks in the concrete at his feet.
  — Cleon Arrey, latimes.com, 3 Sep. 2017
• Chick-fil-A said Monday that the bun is made with a mix of ancient grains like millet, quinoa, sorghum, amaranth and teff.
  — Katherine Peralta, charlotteobserver, 19 June 2017
• Transfer the amaranth to a plate to cool to room temperature.
  — Sean Sherman, San Diego Union-Tribune, 1 Nov. 2023
• Add the amaranth and cook, shaking the skillet, until the amaranth begins to smell toasty and about half the seeds have popped, 1 to 2 minutes.
  — Sean Sherman, San Diego Union-Tribune, 1 Nov. 2023
• Our main crops are sweet potatoes, tree collards and amaranth.
  — Los Angeles Times, 18 June 2021
• Ancient grains like quinoa and amaranth are very rarely refined so are a solid bet as well.
  — Sophie Egan, New York Times, 16 Mar. 2020
• A tall bouquet of blossoming chives and a flat of frilly micro-herbs — oregano, cilantro and amaranth among them — await the scissors’ snip.
  — Providence Cicero, The Seattle Times, 7 June 2017
• On these squares of earth, the Aztecs successfully grew crops like maize and amaranth to feed their growing empire.
  — Megan Zhang, Condé Nast Traveler, 29 Apr. 2021
• The state should work to eliminate Palmer amaranth, an invasive weed spreading through the state.
  — Don Davis, Twin Cities, 27 Apr. 2017
• With just two ice packs at the bottom of the box, the amaranth greens didn’t stand a chance, and everything else was similarly lukewarm.
  — Julie Mazziotta, PEOPLE.com, 4 Feb. 2018
• Callaloo is both the name of a dish, a staple all over the Caribbean, and the vegetable it is made with — the leafy greens from amaranth, taro and other plants, depending on the region.
  — Ellie Krieger, Washington Post, 16 Feb. 2023
• Christian, which included fresh-from-the-farm dahlias, sunflowers, and amaranth, as highlights in the room.
  — Brooke Bobb, Vogue, 27 Aug. 2018
• Palmer amaranth, the ultimate opportunist, now grows in at least 39 states.
  — New York Times, 11 Aug. 2021
• Starters made using teff, amaranth, and buckwheat were all lacking the acetic acid bacteria.
  — Laura Baisas, Popular Science, 12 Oct. 2023
• Her small pound cakes called garibaldis are topped with pluot jam and candied amaranth in place of the nonpareils candy used on the same sweet in Mexico City.
  — Tara Duggan, SFChronicle.com, 15 Oct. 2020
• There is a matcha cheesecake made with creole cream cheese, matcha, and cocoa powder; and sweet egg custard, with maple syrup, amaranth, and puffed barley.
  — Lennie Omalza, The Courier-Journal, 26 Mar. 2024
• China’s approval of Enlist will help provide a new weapon against hard-to-kill weeds like waterhemp and palmer amaranth.
  — Jacob Bunge, WSJ, 8 Jan. 2019
• That includes things like brown rice, buckwheat, amaranth, millet, and quinoa, according to the Mayo Clinic.
  — Eleesha Lockett, SELF, 4 Apr. 2022
• Other whole-grain breads may include rye, barley, oat, quinoa, amaranth, and millet.
  — Verywell Health, 28 Feb. 2023
• Sasson points to a coconut ceviche salad with quinoa and amaranth as an example of how that approach translates to the menu.
  — Mark Kurlyandchik, Detroit Free Press, 22 June 2018
• Each serving also contains the healthy, filling, and gluten-free grains amaranth, quinoa, buckwheat, millet, and chia.
  — Amy Schlinger, Health.com, 10 Jan. 2022
• So were mini coffins used as place settings and cascades of red amaranth flowers meant to mimic dripping blood.
  — Tammy Lagorce, New York Times, 26 Oct. 2023
• An open box displayed what’s inside: a forest-green jigsaw of Thai basil, fennel, leeks, amaranth and more, selling for $40 per box.
  — Los Angeles Times, 24 Apr. 2020
• Try heat tolerant crops such as eggplant, sweet potatoes, amaranth, or black-eyed peas.
  — Ellen Nibali, baltimoresun.com, 15 June 2017
• It’s made with a base of organic oats, quinoa, amaranth, flax and chia seeds, plus collagen for a powerful protein kick.
  — Stefani Sassos, Ms, Rdn, Cso, Good Housekeeping, 25 Sep. 2020
• Pick them up now in six available colors including brown taupe and purple amaranth.
  — Hillary Maglin, Travel + Leisure, 19 Apr. 2022
• Ingredients include a vegan protein blend of pea, brown rice, quinoa, chia and amaranth, with a bit of sea salt and stevia.
  — Molly Kimball, NOLA.com, 5 July 2017
• Many people living with celiac disease can tolerate this whole grain, along with quinoa, amaranth, and sorghum.
  — Leah Zerbe, Good Housekeeping, 12 Apr. 2021
• Pea protein is the first ingredient, but there’s also quinoa, amaranth, artichoke, algae, and branch-chain amino acids, a.k.a.
  — Amanda Shapiro, Bon Appétit, 16 July 2024

Last Updated: 10 Nov 2024