How to Use Parmesan in a Sentence

Parmesan

noun

• The third brings the crunch: panko, Parmesan cheese, herbs and spices.
  — Caron Golden, San Diego Union-Tribune, 18 Oct. 2023
• Stir in half of the Alfredo sauce and the Parmesan cheese.
  — Bhg Test Kitchen, Better Homes & Gardens, 25 July 2023
• Serve each bowl with a sprinkle of Parmesan and a side of crusty bread.
  — Jenna Sims, Southern Living, 14 July 2023
• Made with Swiss and Parmesan cheese, this creamy egg dish is worth waking for.
  — Southern Living Test Kitchen, Southern Living, 11 Nov. 2023
• Drizzle each with olive oil, sprinkle with more Parmesan and squeeze a bit of lemon over the top.
  — Sarah Copeland, San Diego Union-Tribune, 6 Dec. 2023
• Add the garlic, Parmesan cheese, sour cream and milk and puree until smooth.
  — Bethany Thayer, Detroit Free Press, 30 Mar. 2024
• This dish has all the crunch of coleslaw, plus pieces of sweet and tart Honeycrisp apples and salty Parmesan cheese.
  — Zoe Denenberg, Southern Living, 24 Sep. 2023
• Meanwhile, finely grate most of the Parmesan and fold it into the yogurt with lemon juice.
  — Cathy Thomas, Orange County Register, 26 Feb. 2024
• For the crispy potato on-a-stick try lemon pepper or garlic Parmesan for $14.
  — Elise Fisher, Sacramento Bee, 12 July 2024
• In this case, sauté the radicchio with olive oil, garlic, and beans, then top with fresh herbs and grated Parmesan cheese.
  — Kendra Nordin Beato, The Christian Science Monitor, 16 Nov. 2023
• No matter what, the combo of Parmesan and Gruyère cheeses doesn't need to be touched in our humble opinion!
  — Southern Living Test Kitchen, Southern Living, 31 Dec. 2023
• Stir in zucchini along with basil, Parmesan and chives.
  — Joy Cho, Good Housekeeping, 8 Aug. 2023
• Cook chicken: Stir in broth, Parmesan rinds, salt, and pepper; bring to a boil over medium-high.
  — Julia Levy, Southern Living, 8 Oct. 2024
• Serve sprinkled with the Parmesan, basil, and red pepper flakes, if using.
  — Fox News, 25 Oct. 2024
• And then, they get finished with a garlic butter and more Parmesan.
  — Bon Appétit, 20 Nov. 2024
• The garlic fries are tossed with Parmesan, garlic, herbs, chili flakes and lemon zest, then served with turmeric aioli.
  — Usa Today Network, USA TODAY, 10 July 2024
• For a finishing touch, grate fresh Parmesan cheese over the spaghetti.
  — Jennifer Adams, StyleCaster, 5 Mar. 2025
• Monica's pick: The grasshopper and warm olives with Parmesan cheese ($8.95).
  — Monica Eng, Axios, 17 Jan. 2025
• Try a sharp option like Parmesan or Romano for salty and nutty notes.
  — Ashia Aubourg, SELF, 2 Nov. 2023
• Among its favorites are the starter of leftover bread, tomato pomodoro and Parmesan foam.
  — Connie Ogle, Miami Herald, 15 Jan. 2025
• Now the sandwich is seasoned with grainy mustard for tang and maple syrup for sweetness, and the brioche is coated in Parmesan, then crisped, frico-like, in the hot pan.
  — New York Times, 18 June 2024
• When the rice is al dente, add the last 2 tablespoons of butter, the Parmesan, mascarpone cheese and fresh parsley.
  — Kate Bradshaw, The Mercury News, 31 Jan. 2024
• The popular Cheese Whiz ($7) is no spray cheese; it’s whipped Manchego and Parmesan on crostini.
  — Amber Turpin, The Mercury News, 1 Apr. 2024
• Panko breadcrumbs give the coating crunch, and Parmesan cheese adds a nutty flavor.
  — Kimberly Holland, Southern Living, 18 Dec. 2024
• The mixture is topped with Cheddar, crushed potato chips, and Parmesan and baked until hot and bubbly.
  — Mary Shannon Wells, Southern Living, 16 Apr. 2024
• Once taken out of the 500-degree oven, the pizza is placed on a wire rack, plated and dusted with grated Parmesan.
  — Tim Carman, Washington Post, 1 Sep. 2023
• One ounce of Parmesan cheese contains 242 mg of calcium.9 Softer cheeses tend to have less calcium.
  — Carrie Madormo, Rn, Mph, Verywell Health, 6 Feb. 2025
• And don’t even think about splashing in cream or grating over Parmesan instead of pecorino.
  — Eric Kim, New York Times, 3 Nov. 2023
• Fold in broccoli, onion, red pepper, cheddar cheese and Parmesan cheese.
  — Bethany Thayer, Detroit Free Press, 16 Nov. 2024
• In this recipe, they are combined with shredded Parmesan cheese and melted butter for a topping that’s so irresistible you’ll be tempted to eat it right out of the pan.
  — Patricia S York, Southern Living, 2 Mar. 2025