Words to Describe sauces
How sauces often is described ("________ sauces")
- classic
- bottled
- chinese
- light
- subtle
- fiery
- red
- wonderful
- piquant
- chile
- thickened
- hot
- simple
- prepared
- exquisite
- white
- made
- most
- various
- fat
- many
- spiced
- seasoned
- cold
- sweet
- italian
- heavy
- fresh
- warm
- savoury
- famous
- flavored
- homemade
- excellent
- asian
- commercial
- delicious
- based
- avoid
- tangy
- cooked
- bitter
- fermented
- delicate
- basic
- thick
- exotic
- brown
- smooth
- green
- thin
- fancy
- quick
- lighter
- style
- sour
- pungent
- tasty
- savory
- fine
- creamy
- flavorful
- mexican
- following
- secret
- rich
- different
- complicated
- french
- traditional
- special
- favorite
- strange
- dark
- spicy
- elaborate
- sharp
- complex
