amygdalase
noun
amyg·da·lase
-də-ˌlās, -ˌlāz 
: an enzyme found in the bitter almond that contributes to the hydrolysis of amygdalin to hydrocyanic acid
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“Amygdalase.” Merriam-Webster.com Medical Dictionary, Merriam-Webster, https://www.merriam-webster.com/medical/amygdalase. Accessed 26 Dec. 2024.
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