: a large bowl-shaped cooking utensil used especially in stir-frying
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Another tip is to make sure your wok or skillet is very hot before adding ingredients.—Linda Gassenheimer, Boston Herald, 12 Feb. 2025 To the empty wok, add the remaining vegetable oil, the garlic, ginger, and scallions and stir-fry until fragrant, 30–60 seconds.—Lois Goh, Saveur, 13 Nov. 2024 Using same wok as for shrimp, add snow peas and stir-fry 1 minute.—Linda Gassenheimer, Boston Herald, 12 Feb. 2025 Dishes like orange chicken and General Tso’s chicken became part of the greater American culinary vernacular in the woks of the Panda restaurants.—Jenn Harris, Los Angeles Times, 20 Feb. 2025 See All Example Sentences for wok
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