teriyaki

noun

ter·​i·​ya·​ki ˌter-ē-ˈyä-kē How to pronounce teriyaki (audio)
: a Japanese dish of meat or fish that is grilled or broiled after being soaked in a seasoned soy sauce marinade

Examples of teriyaki in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
The teriyaki dishes are served with veggies and a side of rice. Ella Gonzales, Fort Worth Star-Telegram, 17 June 2025 Take, for example, the ubiquitous plate lunch, typically a scoop or two of rice, macaroni salad and a main protein such as teriyaki beef or fried chicken. Ben Davidson, Mercury News, 1 May 2025 Her marinade is based on a teriyaki sauce, sweet and salty, with garlic, ginger, green chile and cumin. The Washington Post, San Diego Union-Tribune, 16 July 2025 Or for a little bit of everything, the bento box comes with half a California roll; two gyoza; tempura veggie; steamed rice, soup or salad; and a choice of teriyaki chicken, teriyaki beef, or teriyaki shrimp. Lennie Omalza, The Courier-Journal, 2 July 2025 See All Example Sentences for teriyaki

Word History

Etymology

Japanese, from teri glaze + yaki broiling

First Known Use

1901, in the meaning defined above

Time Traveler
The first known use of teriyaki was in 1901

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Cite this Entry

“Teriyaki.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/teriyaki. Accessed 22 Aug. 2025.

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