scollop

noun

scol·​lop ˈskä- 

ˈskȯ-

less common spelling of scallop

1

a

: any of numerous marine bivalve lamellibranch mollusks (family Pectinidae) that have a radially ribbed shell with the edge undulated and that swim by opening and closing the valves

b

: the adductor muscle of a scallop as an article of food

2

a

: a valve or shell of a scallop

b

: a baking dish shaped like a valve of a scallop

3

: one of a continuous series of circle segments or angular projections forming a border (as on cloth or metal)

4

: pattypan

5

[French escalope, probably from Middle French, shell] : a thin slice of boneless meat or fish

veal scallops

called also escalope