: any of a family (Nephropidae and especially Homarus americanus) of large edible marine decapod crustaceans that have stalked eyes, a pair of large claws, and a long abdomen and that include species from coasts on both sides of the North Atlantic and from the Cape of Good Hope
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Exposure to specific proteins found in crustaceans, including shrimp, crab, and lobster—as well as mollusks such as clams, oysters, and mussels—can negatively impact the immune system.—Nick Mordowanec, MSNBC Newsweek, 11 Sep. 2025 And the redoubtable Danny Meyer has re-cast the Marriott Marquis Hotel’s vast revolving restaurant on the 47th floor as The View, where lobster spaghetti alla carbonara sells for $42, Prime rib goes for $69, ribeye for $74 and a non-alcohol Shirley Temple cocktail for $16.—John Mariani, Forbes.com, 10 Sep. 2025 Some of the proteins offered include chicken al pastor, carnitas, filet mignon, lobster, shrimp and short ribs.—Carlos Rico, San Diego Union-Tribune, 10 Sep. 2025 Steaks come with an assortment of compound butters and sauces, with the option for lobster tail, crab, bone marrow and blue cheese on top.—Angel Saunders, PEOPLE, 8 Sep. 2025 See All Example Sentences for lobster
Word History
Etymology
Middle English, from Old English loppestre, from loppe spider
First Known Use
before the 12th century, in the meaning defined at sense 1
Time Traveler
The first known use of lobster was
before the 12th century
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