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: a white crystalline essential amino acid C6H13NO2 that is obtained by the hydrolysis of dietary protein (as of eggs, soy, or fish) and plays an important role in various physiological functions (as the regulation of insulin secretion and stimulation of protein synthesis in skeletal muscle)
Examples of leucine in a Sentence
Recent Examples on the Web
There’s even some evidence to suggest that leucine may help improve muscle recovery and reduce inflammation.
—Audrey Noble, Vogue, 30 Dec. 2024
Johnson recommends products that provide 2 to 3 grams of leucine per serving.
—Jenny McCoy, Glamour, 8 July 2024
The breakdown of glycine and leucine, the two amino acids added to the blood, were deemed responsible for as much as 60% of the bat’s total energy production during the run.
—Mack Degeurin, Popular Science, 7 Nov. 2024
Milk, and in particular whey protein from milk, happen to be particularly high in leucine and other essential amino acids.
—Alex Hutchinson, Outside Online, 15 Oct. 2024
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Word History
Etymology
French, from leuc- leuk-
First Known Use
1826, in the meaning defined above
Dictionary Entries Near leucine
Cite this Entry
“Leucine.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/leucine. Accessed 20 Jan. 2025.
Kids Definition
leucine
noun
leu·cine
ˈlü-ˌsēn
: an amino acid that is very important in the nutrition of human beings
Medical Definition
leucine
noun
leu·cine
ˈlü-ˌsēn
: a white crystalline essential amino acid C6H13NO2 obtained by the hydrolysis of most dietary proteins
—abbreviation Leu
More from Merriam-Webster on leucine
Britannica.com: Encyclopedia article about leucine
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