lamb's-quarter
noun
lamb's-quar·ter
ˈlamz-ˌkwȯ(r)-tər
-ˌkȯ(r)-
1
: a goosefoot (Chenopodium album) having leaves with a white powdery coating that are sometimes used in salads or cooked as a vegetable
—often used in plural but singular or plural in construction
2
: any of several oraches
—usually used in plural but singular or plural in construction
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Merriam-Webster unabridged
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