hollandaise

noun

hol·lan·daise ˌhä-lən-ˈdāz

: a rich sauce made basically of butter, egg yolks, and lemon juice or vinegar

Examples of hollandaise in a Sentence

Recent Examples on the Web

These examples are automatically compiled from online sources to illustrate current usage. Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.

Fresh tarragon is iconic in French Béarnaise sauce, a rich butter that’s similar to hollandaise. —

Karla Walsh, Better Homes & Gardens, 29 July 2024 The focal point is a sunny puddle of tahini hollandaise sauce that hides just about everything that lays beneath. —

Keith Pandolfi, The Enquirer, 9 July 2024 Apart from being genuinely useful, Mastering the Art of French Cooking also looks exceptionally pretty on a kitchen shelf—and with traditional French cuisine back in fashion at last, learning how to make a truly perfect cassoulet or hollandaise is a brilliant use of dark winter evenings. —

Hayley Maitland, Vogue, 4 July 2024 Sample course: Crispy Oysters & Caviar, which includes oysters wrapped in A5 Kobe beef, with caviar, hollandaise and chives. —

Ben Crandell, Sun Sentinel, 27 June 2024 See all Example Sentences for hollandaise