gelatin

noun

gel·​a·​tin ˈje-lə-tən How to pronounce gelatin (audio)
variants or less commonly gelatine
1
: glutinous material obtained from animal tissues by boiling
especially : a colloidal protein used as a food, in photography, and in medicine
2
a
: any of various substances (such as agar) resembling gelatin
b
: an edible jelly made with gelatin
3

Examples of gelatin in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Colloids are created when small particles are dispersed in another material — for example, gelatin is a colloidal solid, mayonnaise is a colloidal liquid and fog is a colloidal gas. Carrie Arnold, Quanta Magazine, 21 Apr. 2025 Continue microwaving and stirring in 10-second intervals until gelatin is dissolved. Katlyn Moncada, Better Homes & Gardens, 20 Apr. 2025 Reactions to other foods that come from animals, such as dairy or gelatins, also can occur. Janet Loehrke, USA Today, 2 Apr. 2025 Research shows gelatin may have several benefits, including in injury prevention and tissue repair. Vicky Hallett, NPR, 1 Apr. 2025 See All Example Sentences for gelatin

Word History

Etymology

French gélatine edible jelly, gelatin, from Italian gelatina, from gelato, past participle of gelare to freeze, from Latin — more at cold

First Known Use

1800, in the meaning defined at sense 1

Time Traveler
The first known use of gelatin was in 1800

Browse Nearby Words

Cite this Entry

“Gelatin.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/gelatin. Accessed 27 Apr. 2025.

Kids Definition

gelatin

noun
gel·​a·​tin
variants also gelatine
1
: gummy or sticky protein obtained by boiling animal tissues and used as food, in photography, and in medicine
2
: an edible jelly formed with gelatin
3
: a thin colored transparent sheet used to color a stage light

Medical Definition

gelatin

noun
gel·​a·​tin
variants also gelatine
1
: glutinous material obtained from animal tissues by boiling
especially : a colloidal protein used as a food, in photography, and in medicine
2
a
: any of various substances (as agar) resembling gelatin
b
: an edible jelly made with gelatin

More from Merriam-Webster on gelatin

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