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eicosapentaenoic acid
noun
ei·co·sa·pen·ta·e·no·ic acid
ˌī-kō-sə-ˌpen-tə-ē-ˈnō-ik-
: an omega-3 fatty acid C20H30O2 found especially in fish oils
Examples of eicosapentaenoic acid in a Sentence
Recent Examples on the Web
Salmon is an excellent source of the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which have powerful anti-inflammatory properties.
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Jillian Kubala, Rd, Health, 27 Jan. 2025
There are several types of omega-3s, but the most common ones used in research are known by their initials: ALA (alpha-linolenic acid), DHA (docosahexaenoic acid), and EPA (eicosapentaenoic acid).
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Allison Herries, Verywell Health, 14 Jan. 2025
The omega-3 fatty acids include docosahexaenoic acid (DHA), eicosapentaenoic acid (EPA), and alpha-linolenic acid (ALA).
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Melissa Nieves, Verywell Health, 8 Jan. 2025
Sardines Sardines are an excellent source of the anti-inflammatory omega-3 fats eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
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Jillian Kubala, Health, 16 Dec. 2024
The goal: to identify specialized pro-resolving mediators, produced by the body from omega-3 fatty acids, including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), during the resolution phase of acute inflammation.
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Sandee Lamotte, CNN, 11 Dec. 2024
Reduces Inflammation and Oxidative Stress Sardines provide two types of fatty acids—eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
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Lana Barhum, Verywell Health, 31 Oct. 2024
Incorporating fatty fish with high omega-3 fatty acids, docosahexaenoic acid (DHA), and eicosapentaenoic acid (EPA), such as herring, mackerel, and salmon, may help regulate blood pressure.
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Jamie Johnson, Verywell Health, 16 Oct. 2024
Seafood is high in protein, omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid (EPA and DHA), and vitamins and minerals.
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Jillian Kubala, Health, 18 Sep. 2024
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Cite this Entry
“Eicosapentaenoic acid.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/eicosapentaenoic%20acid. Accessed 21 Feb. 2025.
Medical Definition
eicosapentaenoic acid
noun
ei·co·sa·pen·ta·e·no·ic acid
ˌī-kō-sə-ˌpen-tə-ē-ˌnō-ik-, -i-ˌnō-ik-
: an omega-3 fatty acid C20H30O2 found especially in the oil of cold-water fish (such as salmon, mackerel, and herring)
—abbreviation EPA
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