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Despite a food-chain bill of fare that runs from plankton to pot roast, lichens to linguine, bats are clearly not ordering from the brunch menu at Lutèce--and yet Hughes insists that their reputation for hemolust is largely, though not entirely, undeserved.—Jeffrey Kluger, Discover Magazine, 11 Nov. 2019 The dinner bill of fare features bison, sushi, salmon, classic premium steaks, seasonal vegetables, and more.—The Salt Lake Tribune, 17 July 2023
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