Ace-K

noun

variants or less commonly ace-K

ˈās-ˈkā 

: acesulfame-k

Because of its stability, Ace-K retains its sweetness at normal baking temperatures and in combination with acidic ingredients in foods and beverages.

—R. J. Ignelzi, San Diego Union-Tribune, 28 Feb. 2006

Word History

Etymology

by shortening

First Known Use

1996, in the meaning defined above

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