plural cremas
1
a
: any of various custards prepared as a dish, sauce, or filling
… a trio of Mediterranean desserts, including a Catalan-inspired, lavender crema presented in an edible almond ramekin.—Julia Zaltzman
b
: heavy cream thickened and slightly soured usually with buttermilk and often served with spicy foods
Serve the flautas with the crema.—Zanne Early Zakroff
Crema can be used to thicken or enrich a dish, but it is broadly thought of as a condiment.—Alex Stupak and Jordana Rothman
Pour in the Mexican crema, stirring to make sure it coats all of the vegetables, and gently simmer for about 2 minutes.—Mely Martínez
2
: a layer of golden-brown froth that forms on the top of freshly made espresso
To get the best aroma, flavor and crema, I needed fresh beans from great roasters.—Jeremy Repanich
What the head is to the beer lover, the foam called crema is to the espresso aficionado. … The crema is produced as the water is pushed through and past the close-packed grains of coffee, although how that happens is not fully understood.—Sidney Perkowitz
Love words? Need even more definitions?
Merriam-Webster unabridged
Share