angelica
noun
an·gel·i·ca
an-ˈje-li-kə
1
a
: any of a genus (Angelica) of herbs of the carrot family
especially
: a Eurasian biennial or perennial (A. archangelica) whose roots and seeds yield a flavoring oil and whose young stems are often candied
b
: a confection prepared from angelica
2
capitalized
: a sweet fortified wine
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Merriam-Webster unabridged
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