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The skin, which may be golden orange, yellow, or yellow-green, is also thin, making the juicing process easier than with conventional grapefruit and its much thicker rind.—Joshua Siskin, Oc Register, 27 Mar. 2025 Here’s a breakdown by style: A soft cheese, such as a wheel of brie should be cut in wedges radiating from the center so that everyone gets an even piece including a piece of the rind.—Karla Walsh, Better Homes & Gardens, 21 Mar. 2025 There was lentil and kale soup with crunchy, buttery croutons; broccoli-fennel soup inspired, Carreño says, by one that Gino Angelini makes at Osteria Angelini; and an Italian winter vegetable soup with kale, rutabaga, carrots, fennel, crushed tomatoes and beans plus Parmesan rind for umami.—Laurie Ochoa, Los Angeles Times, 15 Mar. 2025 Rubbing the zest into the sugar helps draw the essential oils out of the rind, ensuring that every bite is scented with fresh citrus flavor.—Alana Al-Hatlani, Southern Living, 14 Mar. 2025 See All Example Sentences for rind
Word History
Etymology
Middle English, from Old English; akin to Old High German rinda bark, and probably to Old English rendan to rend
First Known Use
before the 12th century, in the meaning defined at sense 1
Time Traveler
The first known use of rind was
before the 12th century
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