: a pungent yellow condiment consisting of the pulverized seeds of various mustard plants (such as Sinapis alba, Brassica juncea, and B. nigra) either dry or made into a paste or sauce (as by mixing with water or vinegar) and sometimes adulterated with other substances (such as turmeric) or mixed with spices
b
: the seed of a mustard plant used as a spice and in medicine as a stimulant and diuretic, an emetic, or a counterirritant
: any of several herbs (genera Brassica and Sinapis of the family Brassicaceae synonym Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods
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The latter features a footlong dog in a toasted bun, topped with ranch beans, bacon, pico de gallo, mustard, and mayo.—Nasha Smith, Forbes.com, 27 Mar. 2025 In under 10 minutes, the meaty bologna stars in a dish that is made with a few pantry staples: mayonnaise, mustard, onions, and pickles.—Nellah Bailey McGough, Southern Living, 22 Mar. 2025 The cheese, mustard, and diced water chestnuts in the filling help set them apart.—Sarah Martens, Better Homes & Gardens, 17 Mar. 2025 While Bob goes on his own side quest, Linda and Teddy egg each other on, starting out with dyeing some beer green and moving on to coloring … everything — ketchup, mustard, fries, burgers.—Marianne Eloise, Vulture, 14 Mar. 2025 See All Example Sentences for mustard
Word History
Etymology
Middle English, from Anglo-French mustarde, from must must, from Latin mustum
: a pungent yellow condiment consisting of the pulverized seeds of the black mustard or sometimes the white mustard either dry or made into a paste and serving as a stimulant and diuretic or in large doses as an emetic and as a counterirritant when applied to the skin as a poultice
2
: any of several herbs (genus Brassica of the family Cruciferae, the mustard family) with lobed leaves, yellow flowers, and linear beaked pods see black mustardsense 1, white mustard
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