anchovy
noun
an·cho·vy
ˈan-ˌchō-vē
an-ˈchō-vē
plural anchovies or anchovy
: any of a family (Engraulidae) of small fishes resembling herrings that includes several (such as Engraulis encrasicolus) that are important food fishes used especially in appetizers, as a garnish, and for making sauces and relishes
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Merriam-Webster unabridged
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