vinegar

noun

vin·​e·​gar ˈvi-ni-gər 

1

: a sour liquid obtained by fermentation of dilute alcoholic liquids and used as a condiment or preservative

2

: ill humor : sourness

3

: vim

Synonyms

• beans
• bounce
• brio
• dash
• drive
• dynamism
• energy
• esprit
• gas
• get-up-and-go
• ginger
• go
• gusto
• hardihood
• juice
• life
• moxie
• oomph
• pep
• punch
• sap
• snap
• starch
• verve
• vigor
• vim
• vitality
• zing
• zip

Examples of vinegar in a Sentence

glad to see his old friend was still full of vinegar after so many years

Recent Examples on the Web

Mackerel, on the other hand, gets spoiled quickly, so the sushi masters cure them with sea salt and rice vinegar for normally two to three days. —Lily O'Neill, The Denver Post, 29 May 2024

There is no dressing to make: just olive oil and that beautiful vinegar tossed through. —Eric Kim, New York Times, 29 May 2024

In a small saucepan warm the white wine vinegar, sugar, and 1/2 teaspoon of the salt over medium heat, stirring to dissolve sugar. —Sara Forte, Better Homes & Gardens, 28 May 2024

Then, pour some vinegar into a glass, add about a teaspoon of salt, and stir to combine. —Nicole Harris, Parents, 22 May 2024

Word History

Etymology

Middle English vinegre, from Anglo-French vin egre, from vin wine (from Latin vinum) + egre keen, sour — more at eager

First Known Use

13th century, in the meaning defined at sense 1

Phrases Containing vinegar

• balsamic vinegar
• cider vinegar
• mother of vinegar
• spit and vinegar
• vinegar eel
• vinegar fly
• wine vinegar

Kids Definition

vinegar

noun

vin·​e·​gar ˈvin-i-gər 

: a sour liquid obtained from cider, wine, or malt and used to flavor or preserve foods

Etymology

Middle English vinegre "vinegar," from early French vin egre (same meaning), literally, "sour wine," from vin "wine" and egre "sharp, sour, eager"; vin from Latin vinum "wine" and egre from Latin acer "sharp, sour, spirited" — related to eager, vine, vintage

Medical Definition

vinegar

noun

vin·​e·​gar ˈvin-i-gər 

1

: a sour liquid used as a condiment or a preservative that is obtained by acetic fermentation of dilute alcoholic liquids (as fermented cider, malt beer, or wine) or of dilute distilled alcohol

2

: a pharmaceutical solution of the active principles of drugs in dilute acetic acid usually prepared by maceration

aromatic vinegar